north indian restaurant chef

Take charge of the North Indian Kitchen Operations section of the kitchen, overseeing the preparation and presentation of authentic North Indian dishes. Additional Duties and responsibilities as directed by the Head Chef - Take charge of day-to-day kitchen operations, specifically focusing on the preparation of Andhra South Indian cuisine. - Showcase your...

Are you a culinary maestro with a passion for creating mouthwatering masterpieces? Do you possess the expertise to craft authentic North Indian delicacies, sizzle up tandoor delights, whip up flavorful curries, master the art of Indo-Chinese fusion, dazzle with Western culinary creations, and leave a lasting impression with delectable desserts? If so, we...

Roles & ResponsibilitiesMadura's Restaurant is looking for a Chef who will be part of our South and North Indian Kitchen and handle all departments including starters, main courses and desserts. They will be under the guidance of our Head Chef and will primarily be responsible for cooking the dishesJob Description:Handling daily food preparation and ensuring...

A North Indian Chef's job involves **preparing authentic North Indian dishes like curries, tandoori items, and breads, managing a live cooking station, maintaining food quality, hygiene, and safety standards, and often includes supervising junior staff and assisting with inventory and menu planning**. Key responsibilities include operating kitchen equipment,...

A North Indian Chef's job involves preparing authentic North Indian dishes like curries, tandoori items, and breads, managing a live cooking station, maintaining food quality, hygiene, and safety standards, and often includes supervising junior staff and assisting with inventory and menu planning . Key responsibilities include operating kitchen equipment,...

Job Opportunity: North Indian Cuisine Chef">We are seeking a skilled North Indian cuisine chef to join our team.As a North Indian cuisine chef, you will be responsible for preparing high-quality traditional authentic North Indian dishes, especially Tandoori dishes.You should have knowledge about the properties and usage of herbs and spices in food...

Job Description Leads kitchen team in chef's absence. Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating. Assigns stations and work shifts of sous chefs, line cooks and kitchen crew for maximum productivity Develops food preparation techniques and supplies ordering...

Job DescriptionLeads kitchen team in chef's absence.Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating.Assigns stations and work shifts of sous chefs, line cooks and kitchen crew for maximum productivityDevelops food preparation techniques and supplies ordering system that...

Roles & ResponsibilitiesRequirementUniform provided Candidate must be a team player and take direction wellResponsibilitiesFollowing all guidelines for food hygiene and health and safety as per NEA regulations. Daily and weekly ordering of stock as well as monitoring stock take and stock rotation. Control of ALL food that leaves the kitchen. Take full...

North Indian Curry and Tandoor Restaurant Management Role\This is a management position in the North Indian cuisine sector. As a seasoned professional, you will oversee daily restaurant operations, ensuring seamless guest experiences.\Key Responsibilities:Restaurant Operations: Manage day-to-day activities, allocate staff, and brief team leaders.Financial...