
Demi Chef
2 days ago
Join to apply for the
Demi Chef
role at
Shangri-La Group .
At Shangri-La Singapore, we are a heart-warming family that values genuine care and respect for others. Our strength lies in our core values, guiding us to treat everyone with honour, as kin, as family. We aim to be the preferred employer by offering great benefits, a tranquil working environment, work-life balance, and recognition of efforts.
Located on 15 acres of lush greenery near Orchard Road, Shangri-La Singapore offers a sophisticated urban retreat with 792 luxurious guestrooms and suites, including family-themed rooms and dedicated amenities.
We are seeking a
Demi Chef (Origin)
to join our team.
Prepare and cook food in your assigned section (e.g., grill, garnish, sauce, or cold).
Ensure food is cooked and presented according to Origin Grill's standards.
Assist with mise en place for daily service and special events.
Support the Chef de Partie in supervising commis chefs and trainees.
Maintain cleanliness and hygiene at your workstation.
Follow proper food handling and storage procedures.
Work closely with the team to ensure smooth and timely kitchen operations.
Requirements
At least 1–2 years of experience in a professional kitchen, preferably in a grill or Western cuisine setting.
Culinary certificate or relevant training is preferred.
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Customer Service
Industries
Hospitality, Travel Arrangements, and Food and Beverage Services
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