Pastry Chef | Up to $2.6K | 5 Days | Roster Work

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...

We are looking for a dynamic & creative individual who is passionate about the pastry craft to join us in a Junior Sous Chef (Pastry) capacity. This will be a junior leadership role that provides mentorship and guidance to the junior staff and will assist the Pastry Chef in running the team in her absence. **You’ll be in charge of**: - Setting up and...

The famous “hole-in-the-wall” bakery from Canggu, Bali opened its contemporary bakery café at Havelock Road, Singapore in August 2019. Starter Lab centres itself around healthy natural products from hand-crafted sourdough bread, pastries, posh toasts, salads, and locally roasted coffee. _ - Our sourdough goes through a process of long fermentation using...

Pastry Cook Working Days: 5 days rostered work week (May be required to work weekends/PH)Working Hours : 8am to 5:30pm Location: 7 Buroh Lane (Lakeside) ( Shuttle service from Lakeside MRT )Salary: up to $2600Requirements: Certificate in Pastry Skills or its equivalent Preferably 1 year of pastry experience Able to work on weekends/public holidays Job Scope:...

We are seeking an experienced and highly motivated Senior Pastry Chef to support the Head Pastry Chef in overseeing daily pastry production and operational duties. This role requires strong hands‐on expertise, supervisory experience, a commitment to quality, and the ability to train and lead junior staff. Key Responsibilities I. Production & Quality...

School Coordinator | Up to $2.6k | 5 Days | Jurong East Location: West Working days: 5 days (Rotate shift based on roster) Weekday: 11.45am to 9.15pmWeekend: 8.45am to 6.15/7.15pm Salary: $2200 - $2600 Key Responsibilities: - Establish/identify new sales opportunities, secure sales to achieve Individual Sales Budgets & Enrolment...

We are a japanese-style patisserie with 12 years of history in Singapore. As the head of the kitchen you are expected to: **Responsibilities Lead, operate and manage the daily pastry production with a disciplined pastry team Finish and present pastries and baked goods in their best form Monitor inventory and order ingredients, supplies and caring for...

Experience pastry chef with least **5 years workin experience**, need to lead team of chef ,able to work in high volume ,space constraint environment. flexible on workflow, menu planing pastry knowledge and responsive with customers demands. air conditioning environment ,work in CBD. 5 days work week.

**Job Highlights**: - Work Life Balance - R&D Budget - Career Progression **Job Description**: - Roles & Responsibilities: _ - Assist the Pastry Chef in the operation of the pastry/bakery department and responsible for the proper efficiency and profit functioning - Willingness to learn and abosrb key baking matrix to handle production, able to Train and...

Experience pastry chef with least 5 years workin experience ,need to lead team of chef ,able to work in high volume ,space constraint environment .flexible on workflow,menu planingpastry knowledge and responsive with customers demands.air conditioning environment ,work in CBD .5 days work week.