Tandoori Chef

We are currently looking to recruit an experienced Head Chef with minimum 5 to 6 years of experience as a curry & tandoor chef for our outlet Tandoori Zaika. As the Head Chef you will be responsible for all the Tandoor and curry dishes for this busy fine dinging restaurant in Boat Quay. The outlet offers modern and traditional Indian Cuisine in a...

We are an Northern Indian fine dining restaurant seeking a passionate and experienced Tandoori Chef to join our culinary team. The ideal candidate will have deep knowledge of traditional North Indian cuisine, authentic tandoor cooking techniques, and a dedication to maintaining the highest culinary standards. Key Responsibilities: Prepare and cook a variety...

We are an Northern Indian fine dining restaurant seeking a passionate and experienced Tandoori Chef to join our culinary team. The ideal candidate will have deep knowledge of traditional North Indian cuisine, authentic tandoor cooking techniques, and a dedication to maintaining the highest culinary standards.Key Responsibilities:Prepare and cook a variety of...

Roles & Responsibilities A North Indian restaurant's sous chef who specializes in curries and tandoor is responsible for leading kitchen operations, preparing authentic North Indian dishes like curries, tandoori items, and breads, and ensuring consistent quality . The role also involves supervising junior staff, managing inventory, maintaining food safety...

A North Indian Curry Chef job typically involves **planning, preparing, and executing a wide range of North Indian dishes, including curries, tandoori items, breads, and rice dishes, while adhering to high standards of food safety, hygiene, and quality consistency, and often involves supervising kitchen staff and managing inventory and costs**. Key...

We are currently looking to recruit an experienced Tandoor & Curry Chef for our outlet Tandoori Zaika. As the Tandoor Chef & Curry Chef you will be responsible for all the Tandoor and curry dishes for this busy fine dinging restaurant in Boat Quay. The outlet offers modern and traditional Indian Cuisine in a sophisticated and truly intimate atmosphere. Each...

Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant. Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also might...

The Chef that we are searching for is to be in charge of a particular area of production in a restaurant. We are looking for expertise in the Tandoor (Traditional clay oven oven) which will comprise of kebabs (meat and veg), tandoori grills, clay oven breads. The qualities of a CDP is execution, management of inventory, enforcement, training, resource...

Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also might...

**Job Description - Biryani Cook** - Wash & Cut vegetables, poultry, meat and seafood - Prepare marinades, Flour for different types of Breads, mise-en-place, set up stock stations - Cook Vegetarian and Non Vegetarian Biryani ( Rice Dishes ) and simple Tandoori Starters - Help & Assist the chefs & cooks in the other sections of the kitchen ( North Indian...