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3 days ago
We are seeking a skilled and passionate Chef de Partie to join our kitchen team at TONSHOU Tanjong Pagar.
Position: Chef de Partie
Location: Suntec City
Employment Type: Full-Time
Responsibilities:
- Assist Head Chef and Sous Chef in daily kitchen operations
- Prepare, cook, and present dishes to company standards
- Ensure consistency in food quality and presentation
- Supervise and guide junior kitchen staff and trainees
- Maintain kitchen cleanliness, hygiene, and food safety standards (SFA compliance)
- Monitor inventory and assist in stock control
- Proven experience as a Chef de Partie or similar role in F&B
- Strong knowledge of kitchen operations and food safety standards
- Team player with leadership skills and a positive attitude
- Ability to work in a fast-paced environment
- Flexibility to work shifts, including weekends and public holidays
- Competitive salary package
- Staff meals provided
- Career growth opportunities within the group
- Be part of an exciting new opening team
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