Cook / Chef de Partie / Chef

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...

Chef de Partie /Junior Sous Chef / Sous Chef – Avant Marketplace Location: Singapore Avant Marketplace is Singapore’s first live seafood retail-and-dine concept , where customers pick their seafood, and our chefs bring it to life. We’re looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as...

We’re not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known personalities....

Chef de Parties will be hired, one each for Cold, Hot & pastry department of the kitchen. They are incharge of their particular area of production and reports directly to the Junior Sous Chef. Each Chef dePartie is responsible for managing their given station and special in preparing particular dishes there.Cold Kitchen’s Chef de Partie would primary be...

**Don't like boring workdays? Yeah, neither do we.** **At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at work!** **We are currently looking for a talented Chef de Partie to join our team.** **If you think you have a passion for cooking and hospitality is what you breathe and practice,...

**Job Title**: **Chef de Partie (CDP)**: Location: 1 Hoe Chiang Road, Singapore 089310 Department: Kitchen Reports To: Head Chef **We are looking for a talented and experienced Chef de Partie (CDP) to join our culinary team. As a CDP, you will be responsible for managing a specific section of the kitchen and ensuring high-quality food preparation,...

We are looking for a passionate and dedicated Chef de Partie (CDP) to join our vibrant team at a casual Italian dining outlet located in the East. If you have a love for fresh ingredients, teamwork, and creating simple yet high-quality dishes, we'd love to hear from youWhat You'll DoAssist in daily kitchen operations including preparation, cooking, and...

COMPANY DESCRIPTION VUE in French means view, sight, appearance, and vision. The name also encapsulates what the restaurant will offer—stunning panoramic views of Marina Bay as the backdrop for Chef Sam’s expert culinary renditions. Perched on the rooftop of the OUE Bayfront building and overlooking the bay, VUE features a 60-seater Main Dining Room,...

Back of House Cook Chef de Partie Sous Chef Responsibilities *(Responsibilities may vary according to position)Ensuring that all food is cooked and presented to the required standard and Specifications. Monitoring food wastage and implementing strategies to reduce waste. Ordering and managing the stock levels for the kitchen, including food, supplies, and...

Looking for 2 individuals to join us as Commis cook / Chef de Partie Roles and Responsibility - Prepare food / orders accordingly to standard receipes - To operate cooking equipment - Receiving and verifying stock deliveries - Assist in stock taking and inventories - Basic cleaning duties to ensure workstations are clean and hygienic - Exercise personal...