Restaurant Operations Admin

A prominent restaurant in Singapore is seeking a dedicated Manager to oversee daily operations, supervise staff, and ensure excellent customer service. This role involves managing inventory, enhancing sales, and ensuring compliance with safety regulations. The ideal candidate will have strong leadership skills and experience in the restaurant industry. If...

Managing and oversee daily operations and ensure compliance to operations standards and procedures - Managing restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labour & Food cost variances - Plan weekly schedule planning and daily team floor...

A leading restaurant in Singapore is seeking an experienced Restaurant Manager to oversee daily operations and ensure exceptional customer service. The ideal candidate has proven experience in managing restaurant functions, strong leadership skills, and extensive knowledge of food and beverage. This role is critical for maintaining operational efficiency and...

**About Restaurant Brands International**: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS®,...

Possess strong communication, interpersonal and management skill - Energetic, patient and positive attitude - Able to lead, work independently and in a team - To provide direction to the employees in the operation - Inducting and mentoring new staff members - To look into staff concerns and their well-being to create well-developed employee friendly...

A local restaurant in Singapore is seeking a Restaurant Manager to oversee daily operations, ensuring exceptional service and quality food. The manager will train staff, manage budgets, and improve customer satisfaction. Key qualifications include experience in the restaurant industry, strong interpersonal and leadership skills, and bookkeeping knowledge....

We are looking for an experienced **Operations Manager**to oversee and manage the daily operations of multiple Japanese restaurants in Singapore. - Oversee the daily operations of multiple restaurant outlets, ensuring efficiency and consistency. - Lead and manage outlet managers and staff, providing training, guidance, and performance evaluations. - Plan...

A popular dining establishment in Singapore is seeking a dedicated Manager to oversee day-to-day operations, staff management, and customer service. The ideal candidate will have extensive experience in restaurant operations and a passion for providing exceptional dining experiences. Key responsibilities include managing daily operations, staff recruitment...

1. Daily Operations Management Oversee day-to-day restaurant operations to ensure smooth functioning. Supervise dining, kitchen, service, and cashier activities. Ensure cleanliness, hygiene, and safety standards are maintained at all times. 2. Staff Supervision & Scheduling Manage, train, and motivate staff to deliver excellent customer service. Prepare duty...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...