Mala XiangGuo 麻辣香锅 Cook

7 days ago

Singapore Nala Employment Services Full time

Responsibilities Prepare and cook 麻辣香锅 dishes, ensuring the perfect balance of spicy, numbing, and aromatic flavors. Handle and prepare fresh ingredients, including meats, seafood, vegetables, and spices. Master the use of key Sichuan ingredients like Sichuan peppercorns, dried chili peppers, doubanjiang (spicy bean paste), and chili oil. Ensure all dishes are prepared to the highest standards of taste, presentation, and consistency. Monitor food quality and freshness, adhering to food safety and hygiene regulations. Requirements Proven experience as a chef, preferably specializing in Sichuan or spicy cuisine. Strong understanding of food safety and hygiene standards. Ability to work in a fast-paced, high-pressure environment. Creativity and passion for developing new dishes. #J-18808-Ljbffr

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