Butcher — Craft Cuts

Main Roles: - Butchering duties that includes weighing, portioning, cutting and trimming meat from larger wholesale portions - Cleaning and washing up the place after work - 6 Days work week. Rest day on Sunday Monday to Friday : 7.00am - 4.00pm ( 1hour lunch. 15min each tea-break) Saturday : 7.00am - 3.00pm ( 1hour lunch. 15min each tea-break)

A local butcher shop in Singapore is seeking an experienced butcher to expertly cut and prepare various types of meat while providing excellent customer service. The ideal candidate will have strong knife skills, knowledge of meat quality, and the ability to work efficiently in a fast-paced environment. The role requires adherence to strict hygiene standards...

**Full Job Description**: - Assist Senior Butcher to operate and perform meat-cutting functions including trimming, deboning, portioning, slicing and processing according to specifications - Ensure adequate stock to meet demand requirements and enforce strict delivery schedules - Receive, inspect and store meat upon receipt - Ensure that meat handling and...

Assist Senior Butcher to operate and perform meat-cutting functions including trimming, deboning, portioning, slicing and processing according to specifications - Ensure adequate stock to meet demand requirements and enforce strict delivery schedules - Receive, inspect and store meat upon receipt - Ensure that meat handling and storage procedures comply with...

**Job Highlights** - Advance in butchery skills under a Master Butcher - Centrally located (near Buona Vista MRT) - 6 days Are you a butcher? Meatkrafters wants you. “Looking for seasoned staff who are able to operate machine operated slicers, bandsaws and have a service oriented mindset” Be **able to sell **all products at the store which include...

Senior Butcher – Production DepartmentLocation: SenokoType: Full-TimeWe're looking for a skilled Senior Butcher to join our Production teamYou'll be responsible for meat cutting, portioning, and ensuring quality and consistency across all products.Responsibilities:Perform skilled cutting, trimming, and portioning of meatsPreparing wholesale & Home...

The person has to cut meat using machine. He / she has to oversee the operation of the cutting. He/ she has to do cleaning up after using machine He/ she needs to be reslient and be responsible on the job. He/she must have good repport with other staff and work together to make sure the job goes smoothly daily.

Meat Preparation: Cut, trim, and package meat products according to customer specifications and retail standards. Customer Service: Assist customers with their meat selections, answer questions, and provide recommendations on various cuts and products. Inventory Management: Monitor inventory levels, ensure stock rotation, and assist in ordering and...

The Butcher provides various services such as, but not limited to, weighing, wrapping, cutting, and trimming meat from larger wholesale portions in a retail or factory environment. Key Responsibilities - Upon goods receiving, inspect and ensure meat is at the correct temperature and condition before storage - Ensure that meat handling and storage procedures...

The Butcher provides various services such as, but not limited to, weighing, wrapping, cutting, and trimming meat from larger wholesale portions in a retail or factory environment. Key Responsibilities - Upon goods receiving, inspect and ensure meat is at the correct temperature and condition before storage - Ensure that meat handling and storage procedures...