Commis/Demi Chef

Well Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to share knowledge with new...

Job Summary: Working as part of the team to ensure smooth kitchen operations. Job Responsibiliites: Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.). Follow the guidance of the executive or sous chef and have input in new ways...

Reporting to the Junior Sous Chef, the Commis/Demi Chef will prepare the mise en place and handle food preparation and assist with food presentation as part of the kitchen brigade. OVERALL OBJECTIVES Set-up the assigned workstation with all the needed ingredients and cooking equipment Prepare all food items as directed in a sanitary and timely manner Follow...

Food preparation: The Demi Chef de Partie is responsible for preparing food items according to recipes and the instructions of the Chef de Partie or Sous Chef. Kitchen management: The Demi Chef de Partie helps manage the kitchen by supervising junior staff, including Commis chefs, and ensuring that food is prepared efficiently and accurately. Menu...

Roles & Responsibilities Come join us to express your Andaz as Demi Chef if the following describes you. You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are...

What do we expect from you?The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards. How your day looks...

What do we expect from you? The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards. How your day looks...

Roles & Responsibilities Job Summary: Working as part of the team to ensure smooth kitchen operations. Job Responsibiliites: Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.). Follow the guidance of the executive or sous chef...

**Don't like boring workdays? Yeah, neither do we.** **At The Black Hole Group, we're all about sizzling food and sizzling workplace vibes. Above all, we’re fun, and it's never a dull day at work!** **And guess what? We're **on the lookout **for Full-Time & Part-Time Commis Chefs/Demi Chefs to join our team. If you’d like to work with the likes of...

Job description Don\'t like boring workdays? Yeah, neither do we. At The Black Hole Group, we\'re all about sizzling food and sizzling workplace vibes. Above all, we're fun, and it\'s never a dull day at work!And guess what? We\'re on the lookout for Full-Time Commis Chefs/Demi Chefs to join our team. If you'd like to work with the likes of those with...