COOK (CHINESE CUISINE - ZICHAR/MIXED RICE)

Roles & Responsibilities Job Description: We are looking for a dedicated Cook to join our team, specialising in Chinese cuisine for our Zichar and Mixed Rice stalls. The role requires someone who can work well in a fast-paced kitchen environment, prepare quality dishes consistently, and uphold food safety and hygiene standards. Responsibilities: Prepare and...

Roles & Responsibilities Job Description: We are looking for a dedicated Cook to join our team, specialising in Chinese cuisine for our Zichar and Mixed Rice stalls. The role requires someone who can work well in a fast-paced kitchen environment, prepare quality dishes consistently, and uphold food safety and hygiene standards. Responsibilities: Prepare and...

Established F&B Organisation looking for Cook (Chinese Mixed Rice) - Able to work at Punggol or Chua Chu Kang or Clementi - Able to cook at food stall selling Chinese Mixed Veg. Rice. - Maintain hygiene and quality of food - Good customer service - 6 day work week - Bonus - Incentives - Annual Leaves - Training Opportinities - Career Progression Interested...

Founded in 2023, New Asia Lion City Trading Co., Ltd., is a subsidiary of Hainan Haiyan Food & Beverage Investment Co., Ltd from China. Specialising in the F&B industry, the company operates restaurants that showcase Hainanese cuisine, including the iconic Hainanese chicken rice, alongside popular Singapore dishes and Peranankan flavours. It proudly owns...

Responsibilities Oversee all kitchen operations, including food preparation, cooking, and presentation, ensuring top-quality standards and consistency. Design and develop menus (including mixed rice/economy rice menu planning), highlighting authentic Chinese and live seafood specialties while staying current with culinary trends. Must have experience in...

Roles & Responsibilities Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation, ensuring top-quality standards and consistency. - Design and develop menus (including mixed rice/economic rice menu planning), highlighting authentic Chinese and live seafood specialties while staying current with culinary...

Roles & Responsibilities Key Responsibilities Prepare, cook and serve a variety of Chinese dishes, including stir-fry, soups, meats and seafood, according to company standards. Assist in daily kitchen operations, including food preparation, cooking, plating and portion control. Maintain cleanliness, hygiene and food safety standards in compliance with NEA...

Duties and Responsibilities Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant's standard operating procedures and food safety and hygiene standards. Prepare, cook and serve a variety of items in accordance with menus. Ensure general kitchen cleanliness, tidiness and safety, and...

Chinese chefs are responsible for overseeing the production of Chinese cuisine for restaurants and banquets. Chinese chefs may prepare a wide variety of Chinese menu items, including rice, noodle, soup, vegetable, and meat dishes. The Chinese chef may also have to make necessary food purchases. Thus, he or she should be good at evaluating the quality of food...

Job Description & Requirements Indian cooks to assist the head cook in the daily operation of the kitchen including preparing and cooking Authentic South Indian/North Indian cuisine Monitor food production, safety and hygiene practise Mixing and preparing of South Indian spices for cooking for the next day Must be willing to work on weekend and public...