SHOCK BURGER PTE. LTD.
6 days ago
Roles & Responsibilities Company: Shiok Burger Employment Type: Full-time | Rotating shifts including night shift & weekends/PHs (required) Role Summary Lead central-kitchen production and end-to-end supply chain for Shiok Burger - from demand planning and batch production to store fulfilment, inventory integrity, and cold-chain standards. Ensure the right products, in spec and on time, to every outlet. Key Responsibilities Production Planning: Convert outlet forecasts into weekly/daily plans; balance capacity, yield, labour and line uptime. Central Kitchen Ops: Build/enforce SOPs (prep, cook, chill, pack, label, FEFO). Drive throughput and waste reduction. Quality & Food Safety: Uphold HACCP standards; manage CCP checks, temperature logs, allergen & traceability controls; maintain audit readiness. Inventory & Procurement: Own stock levels, reorder points and supplier OTIF; run cycle counts and variance root-cause. Distribution & Logistics: Schedule deliveries; optimise routes, cold-chain compliance and 3PL performance (OTIF, damages, returns). People & Roster: Lead shift teams; hire, train, coach supervisors/operators; plan manpower for peaks and openings. Projects: Launch new SKUs, scale pilots, commission equipment and support new-store openings. Requirements Leadership & Operations: 10+ years leading multi-shift teams (≥20 staff) in central kitchen / QSR / FMCG production, with direct ownership of output, quality and safety KPIs. Hands-on Experience: 5+ years on the floor running prep/cook/pack lines, batch scheduling, yield control and cold-chain handling (blast chill, vac-pack, FEFO). Food Safety: Strong working knowledge of HACCP; able to implement CCP monitoring, traceability, allergen controls and corrective actions. Shift Commitment: Willing and able to work rotating shifts including night shift, weekends and public holidays on short notice; comfortable leading overnight production. Systems & Analytics: Proficient in MS Excel (lookups, pivots, basic formulas) and production dashboards. Experience with SAP / EWM or equivalent ERP/WMS for MRP, inventory, and GRN/issue posting. Bilingual Communication: Professional proficiency in Mandarin and English to liaise daily with Mandarin and English-speaking associates, suppliers and documentation. People Management: Proven record hiring, training, rostering and performance-managing supervisors/operators across day & night operations. Resilience & Initiative: Works independently and cross-functionally with high initiative, strong problem-solving and on-the-floor leadership during peak loads and openings. Industry Fit: Food manufacturing/central kitchen background preferred; candidates without relevant industry exposure will not be considered. Tell employers what skills you have Food Safety3PLBLASTProduction PlanningFMCGSupply ChainThroughputTraceabilityProcurementSAPWaste ReductionDemand PlanningHACCPSchedulingMRPPeople Management
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Singapore SHOCK BURGER PTE. LTD. Full timeCompany: Shiok Burger Employment Type: Full-time | Rotating shifts including night shift & weekends/PHs (required) Role Summary Lead central-kitchen production and end-to-end supply chain for Shiok Burger - from demand planning and batch production to store fulfilment, inventory integrity, and cold-chain standards. Ensure the right products, in spec and...
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BURGER KING SINGAPORE PTE. LTD.
6 days ago
Singapore BURGER KING SINGAPORE PTE. LTD. Full timeRoles & Responsibilities Looking For a Career Switch into a Fast-Food Service Industry? We Want You!RESPONSIBILITIES - Ensure the service level is achieved and exceed our guest expectation through providng friendly services and providing a clean and comfortable dining/takeout experience- Carry out efficient and accurate delivery of customer order promptly...
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Singapore SHOCK BURGER PTE. LTD. Full time $80,000 - $120,000 per yearCompany: Shiok BurgerEmployment Type: Full-time | Rotating shifts including night shift & weekends/PHs (required)Role SummaryLead central-kitchen production and end-to-end supply chain for Shiok Burger - from demand planning and batch production to store fulfilment, inventory integrity, and cold-chain standards. Ensure the right products, in spec and on...
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Part time Service Crew
1 week ago
Singapore PHAT BURGER BRO. PTE. LTD. Full time $20,000 - $25,000 per yearAbout the role Are you a people-person looking for a fun and dynamic part-time role? Phat Burger Bro Pte Ltd is seeking enthusiastic Service Crew members to join our team in our restaurant. This is a part-time position where you'll get to interact with our customers and ensure they have an excellent dining experience.What you'll be doingGreeting and...
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Singapore COMMUNAL CONNECTIONS PTE. LTD. Full timeBurger Chain expanding! Looking for passionate service individuals to join the Burger Family. Good benefits available for all confirmed employees with yearly increment and bonuses.**Scope**: Greeting guests, taking orders, answering questions about menu items, and ensuring guest satisfaction throughout their dining experience. Coordinating with the kitchen...
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Marketing Executive
2 weeks ago
Singapore DELIBOWL PTE. LTD. Full timeLocation: Singapore | Full-Time | Fast Food / F&B About Delibowl Group Founded in 2017, Delibowl Group operates several F&B brands including Delibowl, Nuodle, Shock Burger, Hui Oriental, and So Fun 3. Our mission is to deliver high-quality food and service at affordable prices, in convenient locations, with a warm and friendly dining experience. About...
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F&B Operations Executive
4 days ago
Singapore SHOCK BURGER PTE. LTD. Full time $40,000 - $55,000 per yearJOB RESPONSIBILITIES:1. Outlet & Operations SupportSupport daily operations at the outlet(s).Conduct routine checks on cleanliness and adherence to SOPs.Coordinate with outlet staff to resolve operational issues and ensure service standards are met.Monitor inventory and assist with ordering, receiving, and stock control.Liaise with suppliers and maintenance...
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F&B Operation Manager
2 weeks ago
Singapore SHOCK BURGER PTE. LTD. Full time $80,000 - $120,000 per yearJob SummaryWe are looking for a passionate and experienced F&B Operation Manager to lead product development, kitchen operations, and overall culinary excellence. The ideal candidate will have strong expertise in Hunan cuisine, with the ability to create, refine, and scale authentic and fusion-style dishes suitable for modern fast-casual dining concepts.Key...
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HR Executive
2 weeks ago
Singapore SHOCK BURGER PTE. LTD. Full time**Job Summary**: **Key Responsibilities**: **1) Recruitment & Onboarding** - Manage the end-to-end recruitment process: job postings, resume screening, interview coordination - Assist in onboarding and offboarding procedures - Maintain organized recruitment and employee records **2) Payroll & Work Pass Management** - Handle monthly payroll including CPF,...
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F&b Operation Manager
2 weeks ago
Singapore SHOCK BURGER PTE. LTD. Full timeJob Summary Key Responsibilities - Lead menu planning, R&D, and innovation focused on Hunan cuisine and fusion adaptations. - Standardize recipes, manage costing, and maintain quality consistency across all outlets. - Oversee kitchen operations and implement SOPs for food preparation, safety, and workflow efficiency. - Train and guide kitchen teams to...