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F&B Procurement Specialist
2 weeks ago
As a key member of our procurement team, you will be responsible for sourcing and procuring high-quality raw materials and packaging supplies for large-scale food production. This position requires excellent negotiation skills, ability to work with suppliers, and strong inventory management skills.
Key Responsibilities:
- Source and procure raw materials (meat, seafood, vegetables, dry goods, etc.) and packaging supplies for large-scale food production.
- Identify and evaluate suppliers based on quality, reliability, and cost-effectiveness.
- Negotiate contracts and maintain long-term supplier relationships.
Inventory & Supply Chain Coordination
- Work closely with production planners and kitchen teams to forecast demand and align procurement schedules.
- Monitor stock levels and coordinate just-in-time deliveries to minimize waste and storage costs.
- Implement and maintain inventory control systems.
Cost & Quality Management
- Monitor market trends and adjust procurement strategies to optimize cost savings.
- Ensure all procured items meet food safety, quality, and regulatory standards (e.g., HACCP, SFA).
- Conduct regular supplier audits and quality checks.
Operational Efficiency
- Collaborate with logistics and warehouse teams to streamline receiving, storage, and distribution processes.
- Support new product development by sourcing new ingredients and materials as required.
- Maintain accurate procurement records, contracts, and supplier databases.
Requirements
- 5 years of working experience.
- Bilingual in both English and Mandarin in order to liaise with the associates/clients.
- Willing to learn and adapt faster.
- Strong team player with a positive attitude and a strong sense of responsibility.
- Knowledge of supply chain in F&B Industries is an advantage.
- Able to work independently.
- Able to start work immediately.
- Available to work 5 days a week.