Executive Culinary Team Lead
2 days ago
At A-PO HOKKIEN MEE PTE. LTD., we are seeking an experienced Executive Culinary Team Lead to join our culinary team.
About the RoleWe are looking for a skilled and motivated individual to lead our culinary section, working closely with the Executive Chef to prepare, cook, and present high-quality dishes. As a key member of our team, you will be responsible for managing a team of Assistant Chefs, including hiring, coaching, and mentoring them to achieve excellent results.
Key Responsibilities- Lead and manage a team of Assistant Chefs in the preparation, cooking, and presentation of produce.
- Collaborate with the Executive Chef to develop and implement new menu items and promotions.
- Maintain high standards of food quality, safety, and presentation.
- Conduct regular kitchen audits to ensure compliance with health and safety regulations.
To be successful in this role, you will need:
- A strong background in culinary arts, preferably with experience in a similar role.
- Excellent leadership and management skills, with the ability to motivate and inspire your team.
- Strong communication and interpersonal skills, with the ability to work effectively with colleagues at all levels.
- Knowledge of food safety regulations and practices.
We offer a competitive salary of SGD 55,000 - 65,000 per annum, depending on experience, plus benefits including:
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Competitive salary and benefits package.
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