Korean Restaurant Culinary Director

_**Position: Management Trainee (Korean BBQ Restaurant)**_ - **Location: Island Wide Outlets**_ - Annual Leave: 7 days**Responsibilities**:_ - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware...

_**Position: Management Trainee (Korean BBQ Restaurant)**_ - **Location: Island Wide Outlets**_ - Annual Leave: 7 days**Responsibilities**:_ - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware...

We have entered Singapore with over 15 years of F&B experience in Korea. We plan to introduce Korean food to the world and open over 100 restaurants worldwide. - Lead overall operations, including financial performance, customer satisfaction, and team management. - Manage budget, cost controls, and profit margins. - Ensure compliance with health, safety, and...

Korean Cuisine Expert WantedJob Summary:We are seeking a highly skilled and experienced professional to fill this role as a Kitchen Operations Specialist in a dynamic environment.Key Responsibilities:Manage daily kitchen activities including food preparation, cooking, plating, and maintaining cleanliness standards.Maintain kitchen equipment safely and...

Our company is Korean Chinese food restaurant. must can cook Korean & Chinese food. - Administer purchasing and receiving procedures. - Implement loss/risk prevention. - Innovate with new culinary ingredients. - Interpret culinary nutrition. - Manage compliance with food and beverage hygiene policies and procedures.

Join a One-of-a-Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals to be part of an extraordinary venture led by Chef Corey Lee, the acclaimed chef behind the three Michelin-starred Benu in San Francisco. Located at 2 Bulim Ave, Jurong West, Na Oh restaurant brings authentic Korean cuisine to a...

Join a One-of-a-Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals to be part of an extraordinary venture led by Chef Corey Lee, the acclaimed chef behind the three Michelin-starred Benu in San Francisco. Located at 2 Bulim Ave, Jurong West, Na Oh restaurant brings authentic Korean cuisine to a...

Our Korean Restaurant is looking to hire a new Cook who will be responsible for preparing great dishes for our guests. Duties will include prepping meals by weighing, measuring, mixing, cooking, checking ingredients for freshness, and arranging and garnishing the dishes. You will also be in charge of ensuring that the kitchen and equipment are properly...

**Job Description**: - Responsible for the smooth running of the day-to-day operation of all the outlets. - Manage and monitor the condition and quality of food. - Manage and monitor food and drink preparation in accordance with the company’s standard operating procedures in all outlets. - Manage and monitor all staff use and operate kitchen equipment...

Job Description:As a skilled and dedicated culinary specialist, you will be responsible for preparing and cooking delicious Korean dishes in a fast-paced kitchen environment. Your primary focus will be on assisting the culinary team with food preparation, cooking, and presentation.You will work closely with the butcher department to ensure timely and...