
Pastry Artisan
2 weeks ago
Our team is seeking a skilled Pastry Arts Specialist to produce a variety of baked goods, including bread, viennoiserie, cake, and custom cakes. Additional responsibilities include chocolate tempering, creating custom chocolate and confectionery items, as well as local pastries like angku kueh and mooncakes.
- Bread, viennoiserie, cake, and custom cakes production.
- Chocolate tempering, custom chocolate, and custom confectionery creation.
- Production of local pastries such as angku kueh and mooncakes.
Requirements for this role include:
- Diploma in pastry arts from a recognized institution.
- Valid Singapore Food Agency certificate.
- At least 2 years of experience in the industry to demonstrate commitment.
This is an excellent opportunity to join our dynamic environment where creativity and innovation are encouraged.
Benefits of Joining Our TeamAs a member of our team, you will have the chance to develop your skills and expertise in pastry arts while working with a talented group of professionals.
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