Culinary Team Leader

2 weeks ago


Singapore beBeeExecutive Full time $80,000 - $120,000

Job Title: Executive Culinary Director

This is a key position in our culinary team, requiring expertise in food preparation, presentation, and leadership. The ideal candidate will have extensive experience in managing kitchen staff and creating innovative dishes.

  • Prepare and cook a variety of meals to the highest standards of quality and presentation.
  • Lead and motivate kitchen staff, including recruitment, training, and performance evaluation.
  • Develop and implement menus that showcase seasonal ingredients and meet customer demand.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Collaborate with other chefs and restaurant managers to achieve business objectives and improve customer satisfaction.

Key Qualifications:

  • Proven experience as a head chef or senior chef de cuisine in a reputable restaurant or hospitality establishment.
  • Advanced knowledge of culinary techniques, including cooking methods, ingredient selection, and menu planning.
  • Excellent leadership and communication skills, with the ability to motivate and train staff.
  • Ability to work well under pressure, managing multiple tasks and priorities in a fast-paced kitchen environment.
  • Strong analytical and problem-solving skills, with the ability to optimize kitchen operations and reduce costs.

Benefits:

  • A competitive salary and bonus structure, reflecting your experience and qualifications.
  • A comprehensive benefits package, including health insurance, pension plan, and paid time off.
  • The opportunity to work with a talented team of chefs and restaurateurs, driving innovation and excellence in the culinary industry.

What We Offer:

  • A dynamic and supportive work environment, with opportunities for professional growth and development.
  • The chance to create memorable dining experiences for customers, using your creativity and expertise to elevate our menu offerings.
  • A focus on work-life balance, with flexible scheduling and regular breaks to ensure your physical and mental well-being.


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