
Culinary Innovation Lead
7 days ago
We are seeking an experienced Creative Director to lead our culinary team. As a visionary and creative thinker, you will be responsible for elevating our food offerings and brand presence through innovative concepts and campaigns.
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Culinary Innovations Lead
3 days ago
Singapore beBeeCulinary Full time $40,000 - $60,000Executive Chef - Culinary InnovationThis is a unique opportunity to lead our culinary team as an Executive Chef. As a key member of the kitchen leadership, you will be responsible for driving culinary innovation and excellence in food production.
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Leading Culinary Innovator
2 days ago
Singapore beBeeCulinary Full time $60,000 - $80,000Culinary LeaderWe are seeking an experienced Culinary Leader to drive our culinary direction, oversee kitchen operations, and innovate menu offerings.Job Description:The successful candidate will lead kitchen teams, ensure consistent food quality and hygiene standards, develop menus, and support business growth through culinary innovation and collaboration...
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Culinary Innovation Lead
2 weeks ago
Singapore beBeeCulinary Full time $4,000 - $8,000Job Title: Culinary Innovation Lead
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Culinary Innovation Director
7 days ago
Singapore beBeeCulinary Full time $4,800 - $7,200Job Opportunity:Culinary Team LeadWe are seeking a highly skilled Culinary Expert to join our team as a Senior Culinary Leader.This is an exciting opportunity for a passionate and driven individual to lead the kitchen team and contribute to creating innovative dishes that drive culinary innovation and customer satisfaction.The ideal candidate will possess...
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Culinary Innovation Leader
2 weeks ago
Singapore beBeeCulinary Full time $80,000 - $120,000Job Overview:Culinary VisionaryThis role calls for a highly skilled and experienced leader to spearhead culinary innovation, quality, and excellence across all kitchen operations. The successful candidate will be responsible for formulating and implementing a comprehensive culinary strategy that aligns with the organization's goals and objectives.Key...
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Culinary Innovation Lead
6 days ago
Singapore beBeeProduct Full time $80,000 - $120,000Job OpportunityThis role entails leading the development of new food products, recipes, and process improvements tailored for high-volume dining environments.Develop, test, and optimize recipes to ensure consistent quality, flavor, texture, and presentation in a demanding environment.Implement advanced food technology processes including sous vide, modified...
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Culinary Innovation Specialist
7 days ago
Singapore beBeeInnovator Full time $80,000 - $120,000Lead Culinary DirectorWe are seeking a passionate and innovative culinary leader to oversee the hotel's vibrant all-day dining and cafe. This role offers the unique opportunity to blend creativity with purpose, designing menus that celebrate both local and international flavours while fostering an inclusive kitchen environment.This position requires strong...
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Innovation Manager
2 days ago
Singapore Shake Shack Singapore Jewel Pte. Ltd. Full timeDevelop and test new recipes, products, and culinary innovations. Refine and optimize recipes to meet specific needs and standards. Ensure food quality, consistency, and adherence to industry standards. Work with cross-functional teams (e.g., marketing, operations, supply chain) to align on product briefs and ensure successful product launches. Lead and...
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Culinary Innovations Leader
1 week ago
Singapore beBeeCulinary Full time $60,000 - $80,000Key Roles and Responsibilities:We seek an innovative culinary leader to craft outstanding dishes, curate exceptional dining experiences, and raise the bar for creativity and quality. As a visionary Sous Chef, you will be responsible for developing trendsetting culinary concepts, designing menus that blend flavors, textures, and visual appeal.Primary...
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Culinary Innovator
2 weeks ago
Singapore beBeeInnovator Full timeJob Title: Culinary Innovator About the Role The Culinary Innovator is a vital member of our team, responsible for developing and enhancing recipes and product prototypes to ensure they meet high quality and safety standards. This role requires a deep understanding of food science and the ability to create innovative products that meet consumer demands. ...