Dessert Artisan

1 week ago


Singapore beBeePastryChef Full time $40,000 - $60,000

Unlock Your Potential as a Pastry Chef

Job Overview
  • We are seeking an exceptional Pastry Chef to join our dynamic kitchen team in Singapore.

As a key member of the team, you will assist the Head Chef and Sous Chef during service to ensure quality, timing, and coordination of all dessert items.

Key Responsibilities:
  • Maintain the highest standards in presentation, flavor, texture, and portion control for all pastry items.
  • Use approved ingredients as directed by senior leadership to maintain consistency and quality.
  • Take ownership of your station, ensuring cleanliness, readiness, and overall efficiency.
  • Communicate effectively with the team to suggest improvements and address challenges.

We require a Diploma or higher qualification in Pastry, Bakery, or related culinary disciplines, along with 3 to 5 years of relevant work experience in pastry within a high-standard restaurant or hotel environment. Strong leadership potential and excellent interpersonal skills are essential.

Benefits:
  • Competitive remuneration package.
  • Performance-based incentives and bonuses.
  • Staff meals, medical coverage, and transportation claims.

This is a great opportunity to develop your skills and advance your career in a culture committed to professional excellence.


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