Excellence in Restaurant Supervision

**Responsibilities**: - Assist the Restaurant Manager/Assistant Manager in the daily operations of the outlet - Ensure guests’ needs are being taken care of - Manage, train and supervise team of staff at Restaurants to ensure and maintenance high standard service level - Ensure the store is prepared for the start of operations - Take orders, make...

Restaurant SupervisorAs a Restaurant Supervisor, you will be responsible for overseeing and coordinating staff to ensure all standards and requirements are met. You will uphold service standards for the restaurant, working closely with the service team to deliver exceptional customer experiences.Key Responsibilities:Ensure food preparation and presentation...

**Job Description**: **Responsibilities**: - Manage and oversee the smooth flow of operations in the restaurant - Supervise and train staff including delegating of duties and manpower planning, and provide support whenever required - Ensure the call-in and online reservations are well taken care of - Handle and deliver orders accurately - Inform the Kitchen...

**Responsibilities**: Assist the General Manager in overseeing daily restaurant operations. Ensure guest satisfaction by maintaining high standards of service and addressing customer concerns or complaints. Supervise restaurant staff and provide training and guidance as needed. Assist in hiring, scheduling, and managing staff performance. Monitor...

1. Able to manage the restaurant from customer management, kitchen management, billing and accounting 2. Should posses knowledge of entire south and north indian food items and their special taste characteristics 3. Should be able to work in rotating night shifts 4. Should be able to speak good English to handle the foriegn tourists who are regular...

**Responsibilities**: - Responsible for all aspects of company’s F&B operations including Restaurant, Bar and Event business - Ensure all restaurants achieve optimum quality level of Services, F&B and Profitability - Manage, train and supervise team of staff at Restaurants to ensure and maintenance high standard service level. - Ensure safety and hygiene...

Roles & ResponsibilitiesBENEFITS:- 5 Days work per week- 44 hours weekly- Referral Fee (Up to $3000/-) - Uniform provided- Career Growth Opportunities- Employee discount of 25%- Birthday treat for 2pax (Worth up to $150)- Leave Benefits- Medical BenefitsRESPONSIBILITIES AND MEANS:● Oversee all front and back of the house restaurant operations● Ensure...

We are looking for a detail-oriented person to join our company as a Restaurant Supervisor. As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are completed...

Roles & ResponsibilitiesThis position is responsible for the planning, setting of the direction of the crew, and resource distribution of the restaurant to achieve an efficient, well-prepared, and profitable food and beverages restaurant.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan...

We are looking for a detail-oriented person to join our company as a Restaurant Supervisor. As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are...