
Dining Room Team Member
3 days ago
- Job Responsibilities:
- Provide exceptional customer service by greeting guests, taking orders and serving food in a timely manner.
- Assist the team to ensure smooth daily service operations, including opening and closing of outlet, maintaining cleanliness and ensuring all pre-opening duties are completed.
- Perform basic cashiering duties and handle guest complaints and feedback effectively.
- Be familiar with all items on the menu, including recipes, drink list, wine list and methods of preparation and preparation time.
- Recommend and promote all items on the menu or specials to guests.
- Maintain a high standard of personal hygiene, appearance and deportment at all times.
- Coordinate with other staff members to ensure smooth operation and guest satisfaction.
- Required Skills and Qualifications:
- No experience needed, training will be provided.
- Ability to communicate effectively in English.
- Personable, charming and outgoing personality, with a strong service-attitude.
- Available to work 5 days a week (44 hours).
- Benefits:
- Medical insurance
- Dental coverage
- High monthly incentives
- Annual performance bonus
- Strong growth and development opportunities
- 12 days Annual leave + 1 day Birthday leave
- 1.5x OT pay for hours worked beyond 44/week
About Us: We are a modern barbecue restaurant serving delicious Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere.
Why Join Us: If you're passionate about food, love working with a great team, and want to be part of something new and exciting, we'd love to meet you.
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