Senior Kitchen Team Member
2 weeks ago
Chef De Partie Role
We are seeking an experienced Chef De Partie to join our team at Commonwealth Concepts.
Key Responsibilities
- Manage kitchen stations to ensure efficient daily operations.
- Maintain high standards of food quality and presentation.
- Develop and implement menu items and daily specials.
- Lead and train junior cooks to excel in their roles.
- Ensure kitchen cleanliness, organization, and compliance with safety and hygiene policies.
Requirements
- Minimum 1 year of relevant experience in the F&B industry.
- Relevant cuisine experience a plus.
- Ability to work at various locations.
Available Opportunities
- The Marmalade Pantry
- Fat Cow
- Native Kitchen
- Kinki Restaurant + Bar
- Oriole Coffee + Bar
Benefits
- Annual and Medical Leave
- Marriage/Child Care/Maternity/Compassionate/Paternity Leave
- Employee Birthday/Marriage/New Born Vouchers
- Group Insurance Coverage
- Dental Benefits
- Long Service Award
- Staff Discount Card
- Annual Wage Supplement
- Annual Increment
Apply Now
Email your resume to careers@commonwealthconcepts.com. Please mention the restaurant you are applying for in your email.
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