
Restaurant Team Lead
1 week ago
We are seeking a dedicated and organized Restaurant Team Lead to join our team. As a Restaurant Team Lead, you will play a vital role in ensuring the smooth operation of our restaurant.
About the Role:
The successful candidate will be responsible for overseeing daily restaurant operations, including managing staff, handling customer inquiries, and maintaining high standards of quality and service.
Key Responsibilities:
- Oversee daily restaurant operations, including opening and closing procedures
- Manage staff, including training, development, and performance management
- Handle customer inquiries and resolve any issues promptly and professionally
- Maintain high standards of quality and service, ensuring excellent dining experiences for our customers
Requirements:
- Prior experience in a restaurant or hospitality setting, preferably in a supervisory role
- Excellent leadership and communication skills, with the ability to motivate and guide staff
- Strong problem-solving and conflict resolution skills
- Ability to work effectively in a fast-paced environment, remaining calm under pressure
Benefits:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and supportive team environment
How to Apply:
Interested candidates should submit their applications, including a resume and cover letter, to the relevant contact.
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