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Chief Pastry Officer
3 weeks ago
We are seeking an experienced and skilled leader to oversee the production of high-quality baked goods, pastries, and desserts.
- Create and innovate new recipes for baked goods, pastries, and desserts
- Oversee daily production of baked goods, pastries, and desserts
- Manage inventory, ordering, and storage of ingredients
- Lead, train, and motivate a team of bakers and pastry chefs
Responsibilities include:
Product DevelopmentCreate innovative recipes that meet quality and presentation standards.
Production Management
Ensure smooth daily production operations.
Team Management
Develop and implement effective training programs.
Quality Control
Conduct regular quality control checks to maintain consistency.
Menu Planning
Collaborate with the culinary team to develop menus featuring baked goods and pastries.
The ideal candidate will have:
- Proven experience as a Head Baker or Pastry Chef
- Min 5 years experience in management
- Strong baking and pastry skills
- Excellent leadership and management skills
- Ability to work under pressure and manage multiple tasks
- Good communication and interpersonal skills
We offer a competitive salary and benefits package, opportunities for career growth and development, and a collaborative and dynamic work environment. If you're passionate about baking and pastry arts, and have leadership experience, we'd love to hear from you.
