Food and Beverage Server

A Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high-quality service, effective cost management, and guest satisfaction. - Proven food and beverage management experience - Working knowledge of various computer software...

Job SummaryWe are seeking a highly skilled Food and Beverage Server Assistant to join our team. As a key member of our service staff, you will be responsible for ensuring exceptional customer service and support in a fast-paced dining environment.Key Responsibilities:Provide exceptional customer service, responding promptly to guest requests and resolving...

**Welcome to JOINTHIRE SINGAPORE PTE. LTD.!**We are a modern restaurant located in the heart of Singapore, offering a unique blend of Japanese and French cuisine.**Job Responsibilities:**As a Service Crew, you will be responsible for:Greeting customers and taking ordersServing food and beverages with a smileHandling cash transactions and operating POS...

Job Description: The food and beverage service supervisor **directs and schedules kitchen, bar staff and food and beverage servers **. During peak hours they may assist in seating or serving customers and ensure the cleanliness and general look of the dining room. Food and beverage serving and related workers perform a variety of customer service, food...

The food and beverage service supervisor directs and schedules kitchen, bar staff and food and beverage servers. During peak hours they may assist in seating or serving customers and ensure the cleanliness and general look of the dining room. Food and beverage serving and related workers perform a variety of customer service, food preparation, and cleaning...

Food and beverage supervisors are responsible for overseeing the day-to-day operations of their establishment’s food and beverage services. They commonly manage a team of servers, bartenders, cooks, and other employees who work in these areas. Food and beverage supervisors may also be tasked with developing new menu items or drinks, managing inventory,...

Food and beverage supervisors are generally responsible for all of the business operations of a dining establishment. Duties typically include interviewing, hiring, training, scheduling and managing employees, as well as overseeing inventory, including food and beverages, supplies and other restaurant equipment. **The food and beverage service supervisor...

Roles & Responsibilities Design and update menus based on market trends, customer feedback, and cost considerations Hire, train, and supervise all F&B staff, including servers, bartenders, and kitchen staff. Monitor inventory levels, manage food and beverage costs, and identify opportunities for cost reduction. Ensure exceptional guest experience by...

We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector. - Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA standards and to train new staffs. - Responsible for ordering, receiving and checking of goods and supplies. - Ensure...

An Restaurant Manager is responsible for overseeing the daily operations of an Indian restaurant to ensure smooth service, customer satisfaction, and profitability. They play a key role in managing both front and back-of-house activities, supervising staff, ensuring the restaurant runs efficiently, and delivering an exceptional dining experience in line with...

We are looking for a Food & Beverage Supervisor with 3-5 years of experience in a supervisory role in the coffeeshop/food court sector. Candidates for this role must have high initiative and a positive working attitude. Responsibilities include: Providing supervision and guidance to staff on food handling and hygiene, ensuring compliance with SFA standards,...

We're looking for a dynamic and experienced Food & Beverage Manager to join our growing establishment! In this leadership role, you'll play a pivotal role in overseeing all aspects of our food and beverage operations, ensuring exceptional guest experiences and driving profitability. **Responsibilities**: - Lead and motivate a team of servers, bartenders,...

Job title: Food Server for Tech Event ($50/hr, 3 hours, 16th Nov 4pm-7pm) Location: Singapore Expo Working hours: 16th Nov, 4pm-7pm **Salary**: $50/hr Description: Opportunity - Contract duration: 16th Nov only (1 day, 3 hours - 4pm-7pm) - Location: Singapore Expo - Salary: up to $180/day - 3hours **Job Description**: - Assist with serving of canapés...

Company OverviewFoode Paradise Enterprise Pte. Ltd., a leading food and beverage operator, seeks an experienced Operations Director - Food and Beverage to oversee the daily operations of our outlets.

Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and professionally - Consistently looking to increase satisfaction levels for guests - Support the daily operation in collaboration with the managers, assist with monthly...

Roles & Responsibilities· We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector.· Candidates for this role must have high initiative and positive working attitude.· Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA standards...

Roles & Responsibilities· We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector.· Candidates for this role must have high initiative and positive working attitude.· Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA standards...

**Responsibilities**: - To assist the Outlet Manager in managing day to day operational set up of the eatery, maintaining excellent food quality and in the supervision of staff. - Ensure all food & beverage handling processes are followed at all times in accordance to the NEA regulations. - Ensure efficient use of resources and minimize wastage. - Cultivate...

Roles & ResponsibilitiesF&B ManagerJob Responsibilities:To oversee outlets operations and ensuring the outlet profitability and operational efficiency. Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. Monitor, measure and report on Food Court development plans and achievements within...

Roles & ResponsibilitiesJob Description:Interact and engage with guests and maintains high quality service standards Motivate team members and maintain a high level of team cohesiveness Handle guest complaints effectively and professionally Consistently looking to increase satisfaction levels for guests Support the daily operation in collaboration with...