Delightful Pastry Specialist
7 days ago
A prestigious hotel in Singapore is seeking a skilled Pasty Cook.
The successful candidate will be responsible for preparing various pastry-based confectioneries, including measuring ingredients, baking goods, and adding finishing touches. Adherence to hygiene and safety standards is crucial.
This role requires supporting food and beverage operations and contributing to maintaining a positive and professional work environment.
The key highlights of this position include:
- An attractive salary package with additional benefits such as AWS and Performance Bonus
- Staff meals, dental and medical benefits, birthday voucher, F&B discounts, and complimentary season parking for staff
- Career progression opportunities
Job Responsibilities:
Daily Production
- Ensure smooth production of pastries and bakeries dailyFood Quality and Presentation
- Maintain high standard food quality and consistency
- Make recommendations to upgrade the quality and presentation of food and menus
- Display pastries and bakeries in an organized manner
Additional Duties
- Perform any other ad-hoc duties assigned by management
Requirements:
- Singaporean or PR status required
- Possess relevant Diploma in Culinary/Bakery/Pastry or relevant qualifications
- At least 1-2 years of experience in a similar capacity in the Hospitality industry
- Positive attitude and team work skills
- Able to work on rotating shifts, weekends, and public holidays
We estimate the salary for this position to be approximately SGD $3,500 - $4,000 per month, depending on qualifications and experience. Please note that only short-listed candidates will be notified.
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