
Western Culinary Professional
1 week ago
Western Culinary Professional
We are seeking a detail-oriented and highly skilled Western Culinary Professional to join our team. As a key member of our kitchen staff, you will play a vital role in ensuring the smooth operation of our culinary operations.
Key Responsibilities:
- Maintain high standards of food preparation and presentation.
- Prepare ingredients daily, including cutting and cooking vegetables and meat.
- Adhere to health and sanitation regulations at all times.
Requirements:
- Preferably 1 year of experience in F&B Kitchen environment.
- Able to work on weekends and public holidays as required.
Benefits:
You will be part of a dynamic team that values hard work and dedication. Our kitchen is committed to providing exceptional service and cuisine to our guests.
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