Award-Winning Restaurant Leadership Opportunity

5 days ago

Singapore beBeeRestaurant Full time $40,000 - $80,000

Key Job Responsibilities:

  • Manage customer relationships and resolve issues in a professional and timely manner
  • Collaborate with the marketing team to communicate effectively with staff
  • Conduct regular feedback sessions with customers and report to higher management
  • Work closely with the kitchen crew to maintain food quality and presentation
  • Perform administrative duties such as ordering stock, managing cash handling and scheduling
  • Maintain a clean and hygienic environment throughout the restaurant

Requirements for Success:

  • Degree or diploma from any institution
  • At least 3 years of experience in a supervisory role or above in hospitality
  • Excellent communication skills in spoken and written English
  • Preference given to candidates proficient in Mandarin for communicating with Mandarin-speaking customers
Essential Skills:
  • Licensing
  • Leadership
  • Customer Experience
  • Housekeeping
  • Food Quality
  • Inventory Management
  • Purchasing
  • Sanitation
  • Marketing
  • Compliance
  • Cash Handling
  • Customer Service
  • Scheduling
  • Food Service
  • Hospitality

As an experienced Restaurant Manager, you will be responsible for driving business growth by delivering exceptional customer service and maintaining high food quality standards. If you have a passion for hospitality and leadership, we encourage you to apply for this challenging yet rewarding role.

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