Executive Chef Position Available

3 days ago

Singapore beBeeCulinary Full time $40,000 - $60,000

Culinary Expert

Job Overview:

We are seeking an experienced Chef to join our team in a leadership role. As a key member of the kitchen staff, you will be responsible for overseeing and managing a specific section of the kitchen, ensuring seamless operations and maintaining high standards.

Key Responsibilities:

  • Station Management: Manage a designated area of the kitchen with precision and attention to detail, guaranteeing exceptional food quality and presentation.
  • Food Preparation: Develop and execute innovative dishes according to recipes and restaurant standards, combining creativity and technical skills.
  • Menu Execution: Execute menu items consistently and efficiently during service, meeting customer expectations and preferences.
  • Ingredient Handling: Source, measure, and handle ingredients accurately according to recipes and standards, minimizing waste and optimizing inventory management.
  • Team Supervision: Mentor and train junior chefs and kitchen staff, fostering a culture of excellence and teamwork.
  • Inventory Control: Monitor ingredient levels and manage inventory effectively for your section, preventing shortages and overstocking.
  • Quality Control: Ensure dishes meet taste, texture, and presentation standards, upholding the restaurant's reputation for quality.
  • Sanitation: Maintain cleanliness and organization of the kitchen and equipment in your section, adhering to health and safety regulations.
  • Coordination: Coordinate with other sections to ensure timely and efficient service, meeting customer needs and exceeding expectations.
  • Customer Service: Address special requests as per customer requirements, providing exceptional service and building loyalty.
  • Problem Solving: Handle issues that arise during service and resolve them effectively, minimizing disruptions and maintaining a positive atmosphere.
  • Compliance: Follow health, safety, and hygiene regulations, protecting employees, customers, and the environment.

About You:

To succeed in this role, you should possess excellent culinary skills, leadership qualities, and a passion for delivering exceptional customer experiences.

What We Offer:

We provide a dynamic work environment, opportunities for professional growth and development, and competitive compensation and benefits packages.

Join Our Team:

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