Restaurant Operations Manager

11 hours ago


Singapore ZENSHO JAPANESE RESTAURANT COMPANY PTE. LTD. Full time
Job Title: Restaurant Operations Manager

We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at ZENSHO JAPANESE RESTAURANT COMPANY PTE. LTD.

Key Responsibilities:
  • Oversee the daily operations of our restaurant, ensuring seamless execution of our service standards.
  • Lead and train a team of service staff to provide exceptional customer experiences.
  • Manage inventory, supplies, and equipment to maintain efficiency and minimize waste.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Monitor and analyze sales and operations reports to inform business decisions.
  • Collaborate with the management team to drive business growth and improve customer satisfaction.
Requirements:
  • Minimum 3 years of experience in restaurant management, preferably in the food and beverage industry.
  • Strong leadership and interpersonal skills, with the ability to motivate and develop a team.
  • Excellent communication and problem-solving skills, with a focus on customer satisfaction.
  • Ability to work independently and as part of a team, with a flexible attitude and willingness to adapt to changing circumstances.
  • Basic command of English for communication, with a willingness to learn and improve.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a reputable and established company in the food and beverage industry.


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