
Executive Chef
2 weeks ago
Chefs with a passion for delivering exceptional culinary experiences are sought after to join our team in preparing and cooking menu items in accordance with specifications from recipes.
The ideal candidate will have a certificate in Culinary Skills or its equivalent, preferably 1 year working experience in Western cuisine, and the ability to work on weekends/public holidays.
We are looking for individuals who can maintain highest quality and consistent product standards, ensure safe and proper use of equipment at all times, and maintain a high standard of cleanliness in and around workstation strictly adhering to health/sanitation regulations.
Additional responsibilities may include ad-hoc duties based on operational needs.
Requirements:
• Certificate in Culinary Skills or its equivalent
• Preferably 1 year working experience in Western cuisine
• Able to work on weekends/public holidays
Job Scope:
- • Prepare and cook menu items in accordance with specifications from recipes
• Maintain highest quality and consistent product standards
• Ensure safe and proper use of equipment at all times
• Maintain a high standard of cleanliness in and around workstation and strictly adhere to health/sanitation regulations
Benefits:
You will be part of a dynamic team that prioritizes teamwork and open communication. We strive to create a positive work environment that fosters growth and development opportunities for all our employees. The right candidate will be given the opportunity to grow and develop their skills in a fast-paced kitchen setting.
Location:
Hillview / Dempsey / Chip Bee / Dairy Farm / Jewel Changi / Serangoon
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