Thai Cuisine Expert

1 week ago


Singapore THE UPPER HOUSE PTE. LTD. Full time

The UPPER HOUSE PTE. LTD. is seeking a highly skilled and experienced professional to fill the role of Thai & Burmese Cuisine Assistant Chef.

Job Description

As a key member of our culinary team, you will be responsible for assisting in menu development, supporting kitchen operations, ensuring quality control, training and mentoring junior staff, and driving innovation and creativity in our Thai and Burmese cuisine.

Key Responsibilities:
  1. Assist in Menu Development: Collaborate with the Head Chef to create authentic and innovative dishes that showcase the richness of Thai and Burmese flavors.
  2. Support Kitchen Operations: Supervise kitchen staff to ensure efficient workflow and high-quality output. Manage food inventory, oversee preparation and cooking of menu items, and maintain consistency and presentation standards.
  3. Quality Control: Ensure all dishes meet the restaurant's high standards for taste, quality, and presentation. Monitor food preparation processes to comply with health and safety regulations.
  4. Training and Leadership: Train and mentor junior kitchen staff in Thai and Burmese culinary techniques. Lead the kitchen team during the Head Chef's absence.
  5. Innovation and Creativity: Experiment with new recipes and techniques to enhance the menu. Stay updated on culinary trends in Thai and Burmese cuisine to incorporate modern elements.
  6. Customer Satisfaction: Work closely with the Head Chef and management to address customer feedback and improve the dining experience.
Requirements
  • Proven experience in Thai and Burmese cuisine, with a minimum of 1 year in a professional kitchen.
  • Strong understanding of traditional spices, ingredients, and cooking methods for both cuisines.
  • Ability to work under pressure in a fast-paced environment.
  • Leadership skills to manage and motivate kitchen staff effectively.
  • Knowledge of food safety and sanitation standards.

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