Culinary Leadership Position

4 days ago


Singapore beBeeCulinary Full time $40,000 - $60,000
Culinary Leadership Role

Our esteemed establishment is seeking an accomplished Executive Chef to spearhead the daily operations of our Japanese cuisine restaurant.

The ideal candidate will possess a strong background in culinary management, boasting exceptional leadership and team collaboration skills. They will be responsible for maintaining high standards of food quality, safety, and customer satisfaction.

Main Responsibilities:

  • Lead and motivate a high-performing kitchen team to deliver exceptional dishes.
  • Develop and implement menus that showcase our commitment to using only the freshest ingredients.
  • Collaborate with other department heads to ensure seamless execution of front-end and kitchen activities.

Key Qualifications:

  • Minimum 1 year experience as an Executive Chef or similar role.
  • Proven track record of leading successful kitchen teams.
  • Demonstrated ability to maintain strict adherence to health, safety, and hygiene standards.

Benefits Package:

  • A competitive salary and benefits package.
  • The opportunity to work with a talented and dynamic team.
  • Ongoing training and professional development opportunities.

We are looking for a driven and passionate chef who is eager to take on new challenges. If you believe you have the skills and expertise required for this position, please submit your application today.



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