
Successful Restaurant Leader
7 days ago
Our organization is seeking a highly skilled and experienced Restaurant Manager to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring that sales targets and service standards are met.
">- Manage and run the daily operations of the restaurant
- Achieve the highest service standards and exceed guest expectations
- Establish good rapport with customers and handle their requests professionally
- Lead and motivate staff in achieving sales targets and customer satisfaction
- Plan staff rosters and provide training and coaching on customer service and product knowledge
- Enforce and comply with licensing, hygiene regulations, health, and safety legislation
- Manage operational costs and required stocks/items
Requirements:
- Min 3 years of relevant experience in managing restaurants
- Present a positive and professional attitude at all times
- Work independently and as a team player with good interpersonal skills
We are looking for a candidate with the following skills:
- Product Knowledge
- Coaching
- Legislation
- Interpersonal Skills
- Food Quality
- Inventory
- Sanitation
- Cashiering
- Customer Satisfaction
- Team Player
- Customer Service
- Hospitality
As a Restaurant Manager, you will have the opportunity to develop your skills and experience in a fast-paced environment. If you are a motivated and enthusiastic individual who is passionate about delivering exceptional customer service, we would love to hear from you.
Key Responsibilities
- Develop and implement strategies to improve sales and customer satisfaction
- Manage staff performance and provide coaching and training
- Monitor and control costs and inventory levels
- Ensure compliance with health and safety regulations
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