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Pastry Professional Wanted
3 weeks ago
We are seeking a skilled pastry professional to join our team. As a Commis Pastry Chef, you will be responsible for assisting in the preparation and production of pastries, viennoiseries, and other baked goods.
The ideal candidate will have a passion for baking and a strong attention to detail. They will also be able to work effectively in a fast-paced environment and collaborate with the pastry team to innovate and introduce new products.
A diploma or certification in Patisserie or Bakery is highly advantageous, as well as basic knowledge of baking techniques and familiarity with kitchen equipment. Strong teamwork and communication skills are essential for this role.
Benefits include a competitive salary package, 5-day work week, end-year performance bonus, group medical, hospitalisation and dental insurance, meal allowance, and staff discounts across all brands.
Key Responsibilities:
- Assist in the preparation and production of pastries, viennoiseries, and other baked goods following established recipes and quality standards.
- E nsure all food items are prepared in compliance with health and safety regulations, maintaining a clean and organized work environment.
- Collaborate with the pastry team to innovate and introduce new products, contributing to menu development.
- Manage inventory, ensuring proper storage and rotation of ingredients to maintain freshness and quality.
- Support senior chefs in daily operations, including mise en place and other preparatory tasks.
Qualifications:
- Diploma or certification in Patisserie or Bakery would be highly advantageous
- Basic knowledge of baking techniques and familiarity with kitchen equipment
- Strong attention to detail and a passion for producing high-quality baked goods
- Ability to work in a fast-paced environment and adapt to business needs, including working shifts as required
- Excellent teamwork and communication skills