Japanese Cuisine Kitchen Leader

Experience in Hot Kitchen Work. (Japanese Cuisine) Tempura, Yakimono, Suimono and others Japanese Style Cooking. Able to do Sashimi and Sushi will be an added advantage. Can Start work immediately.

Job Title: Experienced Japanese Kitchen LeaderSeeking a skilled and experienced kitchen leader to oversee the preparation of authentic Japanese cuisine. As the lead in our kitchen, you will mentor junior staff on cooking techniques and ensure quality dishes are delivered consistently.Responsibilities:Culinary Expertise: Prepare and cook high-quality Japanese...

**Responsibilities**: - To ensure that all the food prepared and served is in accordance with the standards set by the Company. - To ensure a high standard of cleanliness throughout their designated station kitchen. - To properly supervise their station so as to achieve a high standard of quality of food. - To check station for all storeroom requisitions...

**Kitchen Team Lead - Japanese Cuisine (5-Day Week)**: Join a team where precision, passion, and teamwork come together to deliver authentic Japanese dining experiences. We’re looking for a **Kitchen Team Lead**who thrives in a fast-paced kitchen, takes pride in their craft, and can lead by example while supporting the growth of junior team...

**Kitchen Supervisor - Japanese Cuisine (5-Day Week | Up to $2,900)**: - Step up and lead with skill in a kitchen that values precision, teamwork, and great food. _ We’re on the lookout for a **Kitchen Supervisor**to join our Japanese dining, someone who’s hands-on in the kitchen, knows their way around a knife, and can guide others while keeping...

Kitchen Crew/Cook Japanese Cuisine Retail Hours Location: Islandwide Our client is an Establish Food Chain Group with multiple outlets Island-wide. Currently they are looking for a team of Kitchen Crew/Cook to join their expansion. **Responsibilities**: Maintain kitchen’s cleanliness Kitchen’s opening and closing Prepare cooking materials &...

**Kitchen Team Lead - Japanese Cuisine | Up to $2,900 | 5 Days Work Week** Join our modern Japanese dining concept as a **Kitchen Team Lead (Junior Sous Chef level)**and help deliver comforting, high-quality Japanese dishes that keep guests coming back. - Prepare and cook popular Japanese dishes: sushi, sashimi, donburi, grilled items, tempura - Support the...

Responsibilities - Able to prepare Japanese Cuisine - Maintain good kitchen hygiene and ingredient quality - Assist and work along side management to drive the kitchen efficiencies - Work closely with management to develop and enhance food menu - Development of SOP for operational consistency in the kitchen - Other ad hoc task assigned by...

**Description**: - Manage all food prep activities - Coordination with service staff before food prep on special request and/or food allergies - Monitor food stock and place orders - Maintaining hygiene & cleanliness in all cooking areas and wash workstation at the end of the shift - Any other ad-hoc assignments as required **Requirements**: - Relevant...

**Location** - Singapore, Central Singapore**Job Type** - Full Time**Salary** - $1,500 - $2,200 Per Month**Date Posted** - 2 hours agoAdditional Details **Job ID** - 96835**Job Views** - 1Roles & Responsibilities Working Days: 6 days // 8 - 9 hrs (2-3 hours break) Location: Odeon Towers & Marina One **Job Descriptions**: - Responsible for cooking and...