Pastry Chef and Bakery Specialist

Job Title: Senior Pastry/Bakery ChefWe are seeking an experienced Senior Pastry/Bakery Chef to join our team. As a senior member of the culinary department, you will be responsible for overseeing the preparation and presentation of pastries and baked goods.Key Responsibilities:Supervise and coordinate the activities of junior chefs and cooks in the...

Roles & ResponsibilitiesAbout the roleWe are seeking an experienced and passionate Pastry Head Chef to oversee the Pastry operations of our well-established bakery and cafe. As Pastry Head Chef, you will be responsible for leading a team of skilled chefs, creating innovative menu items, and ensuring the highest standards of food quality and presentation....

**Job**: - Responsible for the efficient management of the bakery and pastry kitchens including product development, ingredients sourcing, quality control, team management and food safety and hygiene. - Ensures high quality standard of food production and that mise en place are maintained. - Manages timely fulfillment of all ordering requirements and...

Roles & Responsibilities Job Summary: The Sous Chef (Pastry & Bakery Division) will lead the pastry & bakery production department in creating high-quality, innovative desserts and baked goods that meet the standards and vision of our establishment. This role requires a blend of culinary creativity, leadership skills, and extensive pastry experience. He or...

Pastry and Bakery Production ExpertWe are seeking a skilled Pastry/Bakery Chef to join our team. The ideal candidate will have good knowledge in producing high-quality pastry and bakery products, with a strong focus on quality control and food safety.Main Responsibilities:Produce a variety of pastry and bakery products to meet customer demandsMaintain a...

Roles & ResponsibilitiesPosition SummaryReporting to the Executive Chef, the Pastry Chef is responsible for overseeing the pastry and bakery operations, ensuring the highest standards of quality, consistency, and presentation. The role is dedicated to delivering an exceptional dining experience for our guests, creating an atmosphere that feels like a home...

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...

Reporting to the Head Pastry Chef and responsible for daily operations and oversees the preparation of bread and pastry items while maintaining costs and ensuring consistency quality of pastry products. - He/She ensures proper handling and storage of all food items in accordance with standards and sanitation / health regulations. - He/She has a good...

**Roles & Responsibilities** **Responsibilities**: - Set-up for new bakery - To perform daily and weekly ordering of ingredients for individual sections - Supervise all bakery activities to ensure pastry & sourdough breads are prepared in accordance to the established recipes - Prepare mise-en-place/ingredients and ensure smooth day-to-day operations -...

Roles & ResponsibilitiesRoles & Responsibilities Job Summary:The Pastry Chef (Pastry & Bakery Division) will lead the pastry & bakery production department in creating high-quality, innovative desserts and baked goods that meet the standards and vision of our establishment. This role requires a blend of culinary creativity, leadership skills, and extensive...