
Pastry and Dessert Specialist
7 days ago
We are looking for a skilled Pastry and Dessert Specialist to join our team in a brand new café-bar opening in the heart of Jalan Besar.
Our café-bar is focused on serving fresh bakes, specialty coffee, and curated evening drinks with small plates. We aim to create a unique experience for our customers and are looking for passionate individuals to help us achieve this goal.
Key Responsibilities:
- Produce high-quality pastries, cakes, and seasonal dessert offerings according to recipe.
- Contribute to menu creation and workflow setup.
- Handle viennoiserie and laminated doughs (croissants, pain au chocolat, etc.).
Requirements:
- Experience in patisserie or viennoiserie production preferred.
- A love for experimentation and precision.
Benefits:
- Competitive monthly salary ($2,800–$3,800).
What We Offer:
Opportunity to work in a dynamic and fast-paced environment, collaborate with a talented team, and contribute to the success of our café-bar.
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