
Atrium Operations Coordinator
2 weeks ago
This role involves contributing to the overall success of our business by managing a food atrium.
Main Responsibilities:
- Support the management team with daily operational duties, ensuring seamless operations and effective communication.
- Maintain compliance with relevant company rules, government requirements, and industry standards.
- Provide exceptional customer service to customers, tenants, and cleaning staff.
- Conduct routine checks on outlet hygiene and inventory levels to guarantee high-quality products and services.
- Perform cash audits to ensure adherence to financial policies and procedures.
- Assist with virtual food delivery orders for collection, ensuring timely and accurate processing.
- Maintain high standards of outlet appearance and staff presentation, reflecting positively on our organization.
- Serve as the primary point of contact for external contractors or suppliers, fostering strong relationships and collaborations.
- Develop and implement innovative work processes to drive efficiency and productivity.
Required Skills and Qualifications:
- A degree in F&B or a related field is preferred, but not mandatory. Entry-level candidates are welcome to apply.
- Ability to work six days a week on rotating shifts, weekends, and public holidays, demonstrating flexibility and adaptability.
- Well-groomed individuals with a friendly attitude and excellent communication skills are required.
- Proficiency in Microsoft Office and comfort handling cash transactions or audits, ensuring efficient financial management.
- Ability to work under pressure in a fast-paced environment and collaborate effectively with colleagues and customers.
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