Assistant Restaurant Manager

1 day ago


Singapur, Singapore Four Seasons Hotels and Resorts Full time

About Four Seasons:

Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and commitment to excellence. Our team members are the driving force behind our success, and we're seeking a talented Assistant Restaurant Manager to join our team at Nobu Singapore.

About the Role:

The Assistant Restaurant Manager will play a key role in ensuring the seamless daily operations of the restaurant, including maintaining exceptional service standards, inspiring and engaging team members, and overseeing employee relations. This is an exciting opportunity for a motivated and experienced professional to join our dynamic team and contribute to the success of our luxury hotel.

Key Responsibilities:

  • Ensure adherence to all policies, procedures, and training programs while fostering a positive work environment to achieve company objectives.
  • Maintain cleanliness and functionality of front-of-house equipment, oversee employment performance appraisals, and address guest issues promptly.
  • Manage service manpower planning, stock control, and maximize sales opportunities with comprehensive menu knowledge.
  • Facilitate communication within the front-of-house team, and oversee new hire onboarding and training.
  • Manage cash handling procedures, implement health and safety regulations, and contribute to smooth restaurant operations while upholding unparalleled standards of presentation and service.

Requirements:

  • Minimum of 4 years of service experience in a luxury hotel or Michelin restaurant, including 1 year in a supervisory role.
  • Demonstrates extensive F&B service and operations expertise with a strong emphasis on VIP customer service.
  • Excels in problem-solving and innovative thinking, fostering a team-oriented management style with an emphasis on open communication.
  • Skilled in building and maintaining relationships across departments and with guests.
  • Possesses administration knowledge in F&B operations and quality management, proficient in Microsoft Office programs.

What We Offer:

As a member of the Four Seasons team, you'll enjoy a range of benefits, including career growth opportunities, a unique and strong company culture, best-in-industry training, and more. Join our team and discover a world of possibilities.

Schedule & Hours:

This position requires a person with a flexible schedule and the ability to work on a rotating split-shift basis, including weekends and holidays.



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