Culinary Professional
1 week ago
Gastronomy Delights
We are seeking a skilled Culinary Professional to join Shangri-La's culinary team. Our ideal candidate should have a passion for Gastronomy and a commitment to serving high-quality food.
Key Responsibilities
- Culinary Innovation
- Develop and implement new culinary concepts and menus
- Stay up-to-date with the latest culinary trends and techniques
- Team Collaboration
- Work effectively with the culinary team to achieve shared goals
- Provide guidance and support to junior team members
- Customer Service
- Deliver exceptional service to customers
- Ensure a positive dining experience for all guests
Requirements
- Culinary Expertise
- Proven experience in a culinary role
- Strong knowledge of food preparation and presentation
- Communication Skills
- Excellent verbal and written communication skills
- Ability to work effectively in a team environment
What We Offer
Shangri-La offers a dynamic and supportive work environment, with opportunities for career growth and development. Our team members enjoy competitive salaries, benefits, and perks.
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