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F&B Restaurant Team Leader

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Singapore beBeeCustomerService Full time $2,500 - $3,300
Restaurant Service Manager Job Opportunity

This role involves leading a team to provide exceptional customer service in a fast-paced food and beverage environment.

Main Responsibilities:
  • Coordinate the seating of customers with a warm smile.
  • Take orders efficiently and serve food and drinks in a timely, professional manner.
  • Proactively attend to customer requests and handle any issues that may arise.
Requirements:
  • At least 1 year of experience in the F&B industry, preferably in a restaurant setting.
  • Hold a valid food hygiene certification (or be willing to obtain one).
Key Skills:
  • Excellent Communication Skills
  • Leadership skills to motivate team members
  • Proficiency in Microsoft Office
  • Strong Service Management and Interpersonal Skills

Finding the right candidate is crucial for our restaurant's success. If you have what it takes to deliver exceptional customer experiences, we want to hear from you