Food Standards Manager

*Job Summary:* The F&B Manager is responsible for leading the food and beverage team in delivering exceptional customer experiences, driving revenue growth, and maintaining high-quality standards in food, beverage, and service. This role oversees daily operations, menu planning, inventory management, and staff development. *Key Responsibilities:* 1....

Our company is seeking an experienced food production manager to oversee our food production operations. The ideal candidate will have extensive experience in managing staff, overseeing production processes, and ensuring the highest standards of food safety and quality. Be sure to list the daily tasks, such as supervising production, managing inventory, and...

Roles & Responsibilities - Leading a team doing preventive maintenance and repairs from a Food Manufacturing industry. Good knowledge of ISO 22000. - Managing the daily operations, including training staff members. - Ordering food supplies, equipment repairs, and other materials needed to keep the facility running smoothly - Monitoring inventory levels of...

**Job Description**: - In charge of supervising the entire set-up and operation performance of the oulets. - Monitoring of purchase and orders to manage cost flow including operation costs and kitchen overheads that do not exceed set par levels. - Ensured that all employees followed food hygiene practices and safety standards. - Improvise SOPs in the shop...

**Job Title**:Supervisor - Frozen Food Industry **Location**:Fishery Port Road **Employment Type**:Full-time **Job Summary**: **Key Responsibilities**: - Supervise daily operations in the cold room and ensure smooth workflow. - Oversee receiving, storage, and dispatch of frozen food products. - Maintain proper cold room temperatures and ensure food safety...

Restaurant Managers take on many responsibilities, including **effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports **. Other important aspects of a Restaurant Manager's duties are to ensure health and safety regulations and manage inventory. Hire, train, and supervise...

Job Title: Supervisor – Frozen Food IndustryLocation: Fishery Port RoadEmployment Type: Full-timeJob Summary:We are looking for a dedicated and physically fit Supervisor to join our frozen food company. The role requires working in a cold room environment, overseeing daily operations, and ensuring smooth workflow while reporting directly to the Manager....

Job Title: Supervisor – Frozen Food Industry Location: Fishery Port RoadEmployment Type: Full-time Job Summary: We are looking for a dedicated and physically fit Supervisor to join our frozen food company. The role requires working in a cold room environment, overseeing daily operations, and ensuring smooth workflow while reporting directly to the...

We are looking for Full / Part time packers willing to work in the North area. **Salary**: Full Time: $2000 - $2200 Part Time: $10 - $12 **Job Description**: - Preparing and packing food - Weighing and labeling of products - Sorting orders based on order listing - Ensure standards for food quality and preparation are strictly adhered to - Responsible for...

**Job Scope - Purchasing Manager (Health Food Industry)**: - Source and purchase raw materials, ingredients, and packaging for health food products - Work with reliable suppliers to ensure timely delivery and good quality - Negotiate prices and contracts to control costs - Monitor inventory and place orders based on production needs - Ensure all purchases...