Lead Pastry Artisan

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...

**Location**:Mandai **About the Role** Step into the world of fine desserts as a Dessert & Pastry Artisan in our Central Kitchen. With over 50 years of dedication to crafting exquisite desserts, our team is passionate about using top-quality ingredients and innovative techniques to create joy with every bite. Join us in continuing this legacy of excellence...

CORIANDER LEAF PTE LTD seeks a highly motivated Senior Dessert Artisan to join our dynamic team. As a key member of our pastry department, you will play a crucial role in delivering exceptional dessert experiences to our customers.Key Responsibilities:Develop and implement new dessert ideas, collaborating with the Pastry Chef to bring creative visions to...

Our company is currently looking for an excellent Pastry Chef to join our opening team of passionate and talented individuals to set up a pastry concept shop. We will focus on quality ingredients and creating pastry trend as our selling points. **Job Responsibility**: - Exhibits creative baking and decorating talents - Ability to recognizes superior...

**Embark on a Sweet Career Journey with Us - Become a Dessert & Pastry Artisan!** Are you passionate about turning simple ingredients into sweet, unforgettable creations? Step into the world of exceptional desserts and pastries with a team that has been perfecting the art of baking for over 50 years! At our Central Kitchen, you’ll work alongside talented...

Our company is currently looking for an excellent Pastry Chef to join our opening team of passionate and talented individuals to set up a pastry concept shop. We will focus on quality ingredients and creating pastry trend as our selling points. **Job Responsibility**: - Exhibits creative baking and decorating talents - Ability to recognizes superior...

Roles & ResponsibilitiesJob Summary: We are looking for a motivated and detail-oriented Pastry & Bakery Artisan to join us. In this role, you will play a key part in ensuring the smooth execution of daily production tasks. We welcome individuals who are passionate about baking and pastry-making, eager to learn, and capable of thriving in a fast-paced...

**R&D Pastry Chef** **Location: Singapore **Tuas** This is a fantastic job opportunity in a global, fast growing agri-food innovative company. Due to the business expansion we're currently looking for a Pastry R&D Chef to create new pastry products for the Singapore market. - Create new pastry products for business development and mass production - Develop...

**Job Title**: Picker & Packer, Pastry (South West/ Up to 2.3k/ 5 days)Industry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2300Location: Central, SingaporeAbout Company: Our client is Singapore's only true artisan bakery & food store first opened in 2012. Their bakery products are hand-crafted and made with time honoured processes with honest...

**About our Restaurant** The restaurant shares the same name as the lotus flower in Malay, a significant cultural symbol for various peoples in the Malay Archipelago region. To us, it represents the commonality in our diversity, how we are similar yet different and the beauty of this harmony. At Seroja, we celebrate the familiar flavours of the Malay...

**Job Description**: - The famous “hole-in-the-wall” bakery from Canggu, Bali opened its contemporary bakery café at Havelock Road, Singapore in August 2019. Starter Lab centres itself around healthy natural products from hand-crafted sourdough bread, pastries, posh toasts, salads, and locally roasted coffee. _ - Our sourdough goes through a process of...

Roles & Responsibilities Lead our team of dough whisperers and spread the love of good bakesPosition: Head Chef (Pastry)Location: SingaporeDepartment: TBBReports To: TBB General ManagerOverview:The Head Chef (Pastry) will lead the creation, development, and execution of Tiong Bahru Bakery's pastry programme across all outlets in Singapore, with advisory...

We are Nesuto, a modern artisan patisserie, that creates joy through conversation-worthy gourmet desserts! We are looking for... **JOB DESCRIPTION FOR A PASTRY COMMIS COOK** - ABLE TO COMPREHEND INSTRUCTIONS CLEARLY & REMEMBER THEM - POSSESS A VALID FOOD HYGIENE CERTIFICATION - MUST BE A GOOD COMMUNICATION - UNAFRAID TO PICK UP NEW CHALLENGES - A GOOD...

**Unlock Your Potential as a Baker or Pastry Chef!**: **Location**:Multiple Outlets Across Singapore **Salary**:$2,400 - $2,700/month **Who We Are**: Join a passionate team in a fast-growing food & beverage company renowned for exceptional, artisanal baked goods. We're expanding and seeking creative Bakers & Pastry Chefs who are dedicated to producing...

**Location**:Located near Clementi MRT **Salary**:$2,800 - $3,100 per month **Work Schedule**: - 5 working days a week - Hours: 9:30 AM - 6:30 PM (No overtime) - Enjoy every Monday off - Additional day off during the weekend (either Saturday or Sunday) **About Us**: Our bakery is known for its artisanal breads, pastries, cakes, and other baked goods. We...

Roles & ResponsibilitiesKOKO Café & Patisserie infuses Japanese culture into a delightful experience of artisanal coffee, doughnuts and pastries. Also pronounced and interpreted as "here" and "happiness" in Japanese, KOKO aims to be "the place to be" where people can pause, connect, and enjoy life's simple pleasures while immersing in the modern and...

Roles & ResponsibilitiesKOKO Café & Patisserie infuses Japanese culture into a delightful experience of artisanal coffee, doughnuts and pastries. Also pronounced and interpreted as "here" and "happiness" in Japanese, KOKO aims to be "the place to be" where people can pause, connect, and enjoy life's simple pleasures while immersing in the modern and...

We are seeking a passionate and entrepreneurial-minded individual to join us as a co-founder for our upcoming venture, a sourdough bakery specializing in French pastries. As a co-founder, you will play a crucial role in shaping the direction of the business, establishing its brand identity, and ensuring its success in the artisanal bakery...

Roles & ResponsibilitiesAbout Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment...

**ABOUT GLAZE** GLAZE began as a passion-driven home bakery and has grown into an established brand that blends the warmth of family recipes with the touch of artisanal elegance. Nestled within the collaborative and welcoming space at IncuBaker, GLAZE is more than just a place to bake - it’s a space where connections, creativity, and community come...