Restaurant Operations Manager Lead
3 weeks ago
We are seeking a highly skilled Restaurant Operations Manager to lead our restaurant operations, ensuring seamless delivery of services and maintaining a positive outlet image.
Key Responsibilities:- Manage day-to-day restaurant operations, including staff training, scheduling, and performance management.
- Coordinate front and back-of-house operations for efficient service delivery.
- Analyze sales figures to maximize profits and develop strategies for growth.
- Ensure compliance with safety and sanitation regulations, controlling costs and identifying opportunities to reduce wastage.
- Bachelor's degree in Hospitality or related field.
- Proven management experience in the Beauty & F&B industry.
- Strong leadership skills, excellent communication skills, and financial management abilities.
- Customer service orientation, knowledge of industry legal rules and guidelines, and working knowledge of data analysis and performance metrics.
We offer an estimated salary of $80,000 - $100,000 per annum, commensurate with experience and qualifications.
About All About O PTE. LTD.All About O PTE. LTD. is a leading company in the hospitality industry, dedicated to delivering exceptional customer experiences and driving business growth.
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