Senior Kitchen Team Lead

1 week ago


Singapore The Standard Hotel Full time

Job Overview:

As a key member of our culinary team at The Standard Hotel, the Senior Kitchen Team Lead will oversee a designated section of the kitchen, ensuring that all dishes are prepared according to recipes and standards.

Key Responsibilities:

  • Oversee food preparation, presentation, and temperature, maintaining high standards and enforcing policies and procedures in the kitchen.
  • Monitor food stock levels and communicate with management to ensure timely replenishment.
  • Guide junior kitchen colleagues on culinary techniques, safety procedures, and kitchen protocols.
  • Ensure compliance with health and safety regulations, guidelines, and HACCP standards.
  • Participate in daily cleaning tasks and maintain equipment in good working condition.

Requirements:

  • Professional Certificate or equivalent in culinary arts.
  • Minimum 3 years of experience in a similar role.
  • Good team player and team builder skills.

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