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Bar Supervisor Role

We are seeking a Bar Supervisor to lead our team in delivering exceptional beverage service and ensuring smooth operations within the assigned stations.

  • Job Responsibilities:
  • - Prepare and present all beverages in accordance with product standards and protocols.
  • - Maintain operating equipment, suggest upselling opportunities, and engage guests professionally.
  • - Supervise the day-to-day running of the rooftop bar, guiding the service team to achieve optimal guest satisfaction.
  • - Develop and train staff to create a dynamic environment, focusing on achieving revenue generation and cost control.
  • - Analyze market trends to develop business growth through creativity and promotional activities.
Requirements and Qualifications
  • Skills and Knowledge:
  • - Minimum 2 years experience in a similar hospitality capacity.
  • - Extensive knowledge of beverage and cocktail bar service operations.
  • - In-depth understanding of alcoholic and non-alcoholic beverages.
  • - Ability to motivate and lead teams under pressure.
  • - Strong leadership, supervisory skills, and attention to detail.
Benefits and Career Opportunities
  • What We Offer:
  • - A comprehensive benefits package, including medical, insurance, and career development opportunities.
  • - Flexible work arrangements and a dynamic work environment.
  • - The chance to grow and advance your career in a leading hospitality brand.