Executive Culinary Manager

3 days ago

Singapore beBeeCulinary Full time $60,000 - $75,000
Job Title: Executive Culinary Manager

The role of the Executive Culinary Manager is pivotal in shaping the culinary experience at our esteemed establishment. This accomplished leader will oversee a team of skilled cooks, ensuring exceptional food quality and adherence to strict health and safety standards.

This key position requires an individual with strong leadership skills and a passion for delivering memorable dining experiences. The ideal candidate should have a proven track record in managing high-performing kitchen teams and driving innovation in menu development.

Responsibilities:
  1. Team Leadership: Direct and motivate a team of experienced cooks, promoting a culture of excellence and collaboration.
  2. Culinary Innovation: Develop and implement new menu concepts that showcase creativity and adhere to evolving culinary trends.
  3. Quality Control: Conduct regular quality checks to ensure dishes meet exceptional standards, identifying areas for improvement and implementing corrective actions as needed.
  4. Supply Chain Management: Source high-quality ingredients, optimizing inventory levels and maintaining relationships with key suppliers.
  5. Staff Development: Provide ongoing training and coaching to enhance the skills and knowledge of kitchen personnel, fostering growth and career advancement opportunities.
Requirements:
  1. Leadership Experience: Minimum 5 years of experience in a senior management role within the hospitality industry.
  2. Culinary Expertise: Proven track record of developing innovative menus and providing exceptional culinary guidance.
  3. Communication Skills: Excellent verbal and written communication skills, with the ability to effectively engage with diverse stakeholders, including chefs, staff, and guests.
  4. Education: Bachelor's degree in Hospitality, Culinary Arts, or related field, or equivalent experience.
  5. Certifications: Food Safety Certification, HACCP Training, or other relevant certifications.

Our ideal candidate will possess excellent leadership, culinary, and communication skills, with a passion for delivering exceptional guest experiences. If you are a driven and creative professional looking to take your culinary career to the next level, we encourage you to apply for this exciting opportunity.'

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