
Experienced Pastry Specialist
1 week ago
Job Opportunity:
We are seeking a skilled pastry professional to support our Manufacturing Kitchen in Singapore.
Key Responsibilities:- Preparation of Pastry Ingredients: Weighing, mixing, and baking pastries, including cakes, cupcakes, macarons, and sponges.
- Paste Production: Decoration of pastries, operating machines for production, and maintaining equipment.
- Kitchen Operations: Adhering to standard operational procedures (SOPs) and performing ad-hoc duties assigned by superiors.
- Maintenance: Sanitizing baking utensils, tools, and machinery, as well as performing additional tasks such as packing finished products.
- Cooking Techniques: Recipes, ingredients, food safety, and quality control.
- Inventory Management: Purchasing, inventory, and supply chain management.
- Sanitation and Safety: Maintaining a clean and safe working environment.
- Attention to Detail: Ensuring high-quality products and customer satisfaction.
- Bakery Operations: Baking, cake decoration, and pastry making.
- Team Collaboration: Training staff and contributing to team success.
Benefits: This role offers the opportunity to work in a dynamic kitchen environment, develop new skills, and contribute to the success of our organization.
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