Kitchen and Service Professional

Curate Kitchen is in Expansion now! Whether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience. We are looking for dedicated and passionate **Kitchen counter serving crew **individuals to join our Operation and Culinary Team! You'll be part of a dynamic team that works...

**Responsibilities**: - Provide after-sales technical services, trouble-shooting, maintenance and Installation on company's range of commercial kitchen products at various customers location island-wide - Keep sufficient stock levels of maintenance parts in vehicle - Conduct basic user-training to customers - Prepare and explain after-service reports to...

A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand. **Kitchen Manager duties and...

Responsiblities: - preparing kitchen orders during service - prepping station for service - communicating effectively with the team - upkeeping the cleanliness of the kitchen **Requirements**: - able to work together with the team - willing to learn and take up challenges - passionate in the F&B industry - creative in problem solving - basic food hygiene...

**Job Description**: The Kitchen Designer will be responsible for kitchen projects under his/her charge from inception to completion, which includes the initial design and cost proposal, preparation of presentation decks, Shop Drawings, involvement in presentation and project meetings, and handover. He/She will work with the Business Develpment Head to...

F&B Restaurant assist Chef - West, Singapore - Full time - $2,500-3,500 monthly - Job Description - Our Ziggle Kitchen’s assistant chef will be responsible in our new F&B restaurant kitchen on a daily basis. We are looking for an experienced and qualified assistant Chef to organize the kitchen’s activities. - Responsibilities - Control and direct the...

**Job Description: Kitchen Operation Manager** Company: D’leecious Kitchen Pte Ltd Location: 202 Bedok South Ave 1, Singapore **Job Summary** The Kitchen Operations Manager at D’leecious Kitchen is responsible for managing all aspects of daily kitchen operations, from food preparation to customer service. This role requires a proactive, strategic...

Roles & ResponsibilitiesThe Kitchen Designer will be responsible for kitchen projects under his/her charge from inception to completion, which includes discussion with clients, initial design and cost proposal, preparation of presentation decks, shop drawings, involvement in presentation, project meetings to complete handover.He/She will work with the...

Job Description & Requirements **Responsibilities**: - Handle food preparation and adhere to Company’s food preparation Standard Operating Procedures (SOP) and food hygiene standards - Ensure food items are prepared according to company standards of quality and consistency. - Ensure proper food storage and monitor food stock levels - Ensure compliance to...

Knowledge of kitchen, food, and cleaning standards. Excellent supervisory, leadership, training, and communication skills. Strong customer service, time-management, organizational and interpersonal skills. Ability to work with mínimal supervision. ensuring that employees understand their duties or delegated tasks. Monitoring employee productivity and...